Thanks to its dedicated research centre and through its numerous collaborations with well- known test structures and nutrition laboratories, Aquativ developed a strong competency in the fields of palatability and nutrition.
Aquativ’s expert team of nutritionists, flavourers, chemists and veterinarians is fully dedicated to functional hydrolysates conception.
Aquativ research centre is ISO 9001 and HACCP certified and uses innovative technologies in its laboratories dedicated to sensorial analysis and application.
